LOW G.I. RICE 1 KG
This low GI rice comes from a type of special
basmati grains and has been specially parboiled to retain up to 80-percent of
Comparisons with other rice Jasmine rice, which is what we are used to,
is known to have a high GI, in the range of 80 to 100 while brown rice
depending on the type, typically has medium GI.
(Source: International table of
glycemic index and glycemic load values: Am J Clin Nutr 2002,76:5-56.)